PÂTÉ CHANTERELLE MUSHROOM
Ingredients
Yeast, water; chanterelle mushrooms* (18%); non hydrogenated palm oil*; onion*; tofu* (water, soya beans*); sunflower oil*; potato flakes*; thyme*; mushrooms*; sea salt; mushroom extract (maltodextrin, mushrooms); garlic*.
*from controlled ecological cultivation. Organic certification: DE-003-ÖKO-Kontrollstelle
Nutritional information/100 g
Energy | 794 kJ/192 kcal |
protein | 6,3 g |
carbohydrates | 4,5 g |
fat | 16,5 g |
Available size
75 g plastic cup
