Pâté MEXICANA
Ingredients:
Nutritional yeast, peppers* (20%), palm kernel fat* (non hydrogenated), water, potato starch*, tomato purée*, sunflower oil*, sea salt, roasted onions*, Spices*, Chili* (0,2%).
*from controlled ecological cultivation. Organic certification: DE-ÖKO-003
Nutritional information per 100 g:
energy | 891 kJ/215 kcal |
protein | 6,6 g |
carbohydrates | 8,8 g |
fat | 17,0 g |
Available sizes:
50 g portion, 125 g ring-pull tin
5 x 25 g minipack
