Pâté GREEN PEPPER
Ingredients:
Yeast, water, palm kernel fat* (non hydrogenated), potato starch*, green peppercorn* (3%), sunflower oil*, sea salt, tomato purée*, marjoram*, pepper*, yeast extract.
*from controlled ecological cultivation. Organic certification: DE-ÖKO-003
Nutritional information per 100 g:
energy | 921 kJ/222 kcal |
protein | 8,0 g |
carbohydrates | 7,0 g |
fat | 18,0 g |
Available sizes:
50 g portion, 125 g ring-pull tin, 5 x 25 g minipack
